pastry bita smietana – Baking & cooking Alice in Wonderland

Ingredients For the pastry: 300 ml water 100 g butter 150 g plain flour 4 eggs For the whipped cream filling: 500 ml double cream (36%) 1 packet vanilla sugar 1 teaspoon icing sugar For decoration: icing sugaror chocolate, melted gently in the microwave at low temperature and spread over cooled éclairs Method Preheat theContinue reading “Éclairs (Choux Pastry Buns)/Eklerki”